Food

The best pho we ever had! Featuring bone marrow pho, soft shell crab banh mi and an amazing vietnamese beef stew.

$55 Brunch featuring a boozy beverage menu.

$150 on a seafood tower and risotto.

$46 brunch for 2 after waiting in line for 1 hour.

$130 for 3 appetizers, 1 entree and 1 dessert. Featuring wagyu meatballs!

$60 Spent at the Richmond Night Market – new things to try this year and classics.

$130 Anniversary dinner. Featuring the sho ka do bento, snow crab and uni udon, deluxe seafood bowl with gold and more.

$4+ drinks and food. Everyday 3-6 pm and 9 pm-close.

$42 for a 3-Course menu featuring the best squid ink pasta ever.

Table for 12. $120 for a first, second, main and dessert.