Tag: Expensive eats

The Beach House: Brunch in West Vancouver

The Beach House: Brunch in West Vancouver

$80 brunch for 2 – oysters, sparkling, crab benny and rosti.

The Wildflower: Birthday dinner in Whistler

The Wildflower: Birthday dinner in Whistler

Seafood chowder, risotto, surf & turf and duck.

Hawksworth: Anniversary dinner

Hawksworth: Anniversary dinner

$300 meal with seafood platter, steak tartare, beef tenderloin and sablefish.

Bishop’s: Valentine’s Day 2020

Bishop’s: Valentine’s Day 2020

4-Course Valentine’s day menu at $115 per person.

Torafuku: 7-course Asian fusion omakase in Vancouver

Torafuku: 7-course Asian fusion omakase in Vancouver

$45 per person, featuring their famous General Tao’s chicken wings and skewers.

Tokyo: Ginza + Typhoon Hagibis

Tokyo: Ginza + Typhoon Hagibis

Our most expensive lunch yet – a $200 omakase at Ginza Kyubey!

M8 Bistro & Bar: 5-course Asian fusion tasting menu in Vancouver

M8 Bistro & Bar: 5-course Asian fusion tasting menu in Vancouver

$60 for a 5-course tasting menu featuring Chinese Italian fusion dishes like foie gras rice!

Il Caminetto: Upscale Italian dining in Whistler

Il Caminetto: Upscale Italian dining in Whistler

$130 for 3 appetizers, 1 entree and 1 dessert. Featuring wagyu meatballs!

Raisu: Japanese anniversary dinner in Kitsilano

Raisu: Japanese anniversary dinner in Kitsilano

$130 Anniversary dinner. Featuring the sho ka do bento, snow crab and uni udon, deluxe seafood bowl with gold and more.